The 15 Most Delicious NoCook Dishes for Potlucks Kitchn


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6. Roasted Brussels Sprout & Butternut Squash Salad. Pictured Recipe: Roasted Brussels Sprout & Butternut Squash Salad. A salad made from roasted veggies is a smart choice to bring to a potluck. It can be prepared in advance, and it's easy to scale up to make as large a batch as you need.


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Con Poulos. Chickpeas and tuna come together to make a delicious protein-packed dip. Add the canned fish and beans to a food processor, along with anchovies, lemon zest, and lemon juice. Before serving, mix with onion and fresh parsley and serve with crackers.


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Cucumber-Honeydew Salad with Feta. This healthy no-cook potluck salad is full of fruit and vegetable goodness. Feta adds a tang to the sweetness of honeydew melon. With only 20 minutes of prep time before an overnight chill, this recipe is great for picnics and parties. View Recipe.


The 15 Most Delicious NoCook Dishes for Potlucks Kitchn

Melon-Berry Salad. The best way to cool down on a warm day is with a chilled fruit salad. Serve this one for breakfast, brunch or dessert. Yogurt and coconut milk make the creamy dressing even more decadent. Wait until just before serving to garnish the salad. Otherwise the toasted coconut will get soggy.


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Cookies, Brownies, And Cupcakes. Desserts like cupcakes, cookies, and brownies all fare just fine outside the fridge for as long as you need. The trick is to be cautious with any frosted treats, as the frosting will suffer in the heat (and perhaps even make you sick). Cookies are particularly good.


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1. Pasta Salad. Once you've cleared the hurdle of boiling pasta, something most functioning college students are capable of, you should be able to whip up a decent pasta salad in ten minutes or so by mixing plain pasta with cheese, veggies, and various leftovers. 2. Slutty Brownies.


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They're the heart of any gathering. Here are a few simple no-cook finger food recipes to make for the party that everyone will love. Related: 15 Quick Easy Appetizers With No-Cook Recipes. 19. 10-Min Bruschetta. Recipe: Joy Food Sunshine. 20. Everything Bagel Cucumber Bites. Recipe: OhClary.


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Maple Cheesecake with Roasted Pears. Maple syrup sweetens the no-bake filling of this easy cheesecake, which can be prepared up to one day ahead. Brush thin slices of pear with more maple syrup and broil until caramelized to make the decorative topping, which should be added just before serving. View Recipe. 27 of 30.


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7-Layer Bean Dip. To make this zesty 7-layer bean dip, you simply layer the ingredients onto a platter. I like to call it a "walking dip," because you can scoop some on a plate with a few tortilla chips, then take it with you as you walk and talk with guests. —Marieann Johansen, Desert Hot Springs, California.


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11. Refrigerated Lasagna. Saucy carbs rarely disappoint, and many stores offer pre-made refrigerated lasagnas that are ready for just a quick trip in the oven. I like to add a bit of chopped fresh parsley or basil on top as soon as it's bubbly and melty to give it that, "Why yes, I did make this from scratch" vibe. 12.


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Admittedly, these summer fruit spring rolls are more work than the traditional bite-by-bite way of eating fruit down to its seeds or core, but they're also way more fun. Along with that, these rolls make it way easier to dip into the sweet and savory sauce. Go to Recipe. 4 / 5. Watermelon with Chile, Salt & Lime.


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18. Thai peanut quinoa salad. It looks like a simple quinoa salad, but a closer look at the ingredients reveals a much more exciting dish, thanks to the sweet and tangy peanut butter dressing.


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I have two rules whenever I'm making something for summer potlucks: Any recipe I choose must make plenty to feed the whole crowd, and it should come together without turning on my oven or stove. From now through Labor Day, these 15 recipes for no-cook dips, salads, slaws, and sweets are my potluck go-tos. Creamy Avocado Dip (Image credit.


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8 / 8. Lemon-Garlic Whipped Feta with Pesto. A swirl of pesto over the top makes this dip feel especially fancy. Go to Recipe. From vibrant salads and crunchy slaws to icebox cake and no-bake cookies to easy apps, we rounded up 32 of our best ideas of recipes to bring to summer cookouts.


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We will not have anywhere to reheat the dishes but I could likely find a place to plug a crockpot in. I'm in northern Minnesota so refrigeration is not an issue if the dish needs to stay cold. We have 2 small children and a 30 minute drive so something easy to transport would be preferable. And it's a potluck for families with young kids so kid.


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Scallion and Sesame Focaccia. This savory focaccia uses scallions, sesame oil, sesame seeds and flaky salt. If this doesn't strike your fancy, you might wanna check out our Pear Focaccia or Tomato.