The Cheese Great Hill BlueGreat Hill Blue
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Blue Cheese. Weight. Quantity. $13.00. Add to cart. Great Hill Dairy, overlooking Buzzards Bay in Marion Massachusetts, produces just one cheese: this one! With raw, non-homogenized milk sourced from their highly regarded local network of farms, Great Hill's cheesemakers use traditional techniques to hand-produce rustic, yet precise wheels.
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Great Hill Blue is an internally ripened variety made with raw, unhomogenized milk, resulting in a full-flavored, smooth tasting cheese. The cheese has a rather dense and yellow curd, as no bleach or food colorings are added. Its texture is crumbly and slightly drier than Roquefort or Gorgonzola.Made from pasteurized cow's milk.Photo depicts.
Our Farm Great Hill BlueGreat Hill Blue
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Great Hill Dairy, Inc. 160 Delano Rd, Marion, MA 02738 Phone: 508-748-2208 Order Line: 888-748-2282
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Great Hill Blue is an internally ripened variety made with raw, unhomogenized milk, resulting in a full-flavored, smooth-tasting cheese. The cheese has a rather dense and yellow curd, as no bleach or food colorings are added. Its texture is crumbly and slightly drier than Roquefort or Gorgonzola. Made from pasteurized cow's milk.
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Murray's blues can be thick and fudgy or dense and crumbly, with a zippy quality that ranges from mildly earthy to bold and peppery. 28 products. Blu del Moncenisio. Fudgy, Saline, Dense / Cow Milk / Pasteurized / Age: 4-6 Months. $26.00 / Lb. Point Reyes Original Blue Cheese. Spicy, Buttery, Creamy / Cow Milk / Raw / Age: 2-4 Months. $23.20.
Order Online Great Hill BlueGreat Hill Blue
South Coast Almanac, 08/27/2019 Cheese business At the picturesque end of a small peninsula in Marion, out on Delano Road, Great Hill Dairy is making some internationally-acclaimed blue cheese—and barely keeping pace with demand. Great Hill Dairy purchases raw milk from a cooperative of local farms (including Shy Brothers Farm) to make its blue cheese. […]
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Order Online Great Hill BlueGreat Hill Blue
The Stone Family makes great Hill Blue in Marion, Massachusetts, on their dairy farm overlooking Buzzards Bay. They use raw, non-homogenized milk that makes the blue flavor develops more slowly. It has a creamy texture and a robust, slightly tangy flavor that is perfectly balanced with the salt. Serve on a cheeseboard.
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Great Hill Dairy, Inc. 160 Delano Rd, Marion, MA 02738 Phone: 508-748-2208 Order Line: 888-748-2282
Our Farm Great Hill BlueGreat Hill Blue
Great Hill Blue is an internally ripened variety of blue cheese made in turn-of-the-century barns using raw, unhomogenized milk. The result is a complex tasting, salty blue with both acidic and buttery notes and an underlying toastiness. The rindless cheese has slightly more dense and yellow curd as no bleach or food colorings are added.
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Name: Great Hill BlueProducer: Great Hill Dairy (Marion, Massachusetts)Milk: Raw Cow's MilkAge: 4 months+Price: $13.99-$17.75 Unpasteurized, unhomogenized and, as an orange juice company put it, "simply unfooled around with". These phrases describe the ideals Great Hill Dairy employs when producing their lone cheese, Great Hill Blue. Located near Boston, in Marion, Massachusetts, they.
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Great Hill Blue has a creamy paste that is a delicate golden-white, with deep striations and cavities of blue-grey-green mold. Its texture is moist yet crumbly at the same time. Tasting Notes. Great Hill Blue is robust and has a balanced finish. On the palate, it is refreshing and piercing, but with a buttery quality from the Guernsey milk that.
Great Hill Blue Grilled Cheese Recipes Cooking Channel Recipe
The resulting Great Hill Blue cheese quickly won acceptance as one of the premier blue cheeses in America. Tim processes 3,700 gallons of milk each week, and will grow no larger, despite demand for his cheeses frequently outstripping supply. "The size of our processing is perfect," Tim says, "allowing me to be hands on with the.
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Hours. Open Monday through Friday. 7:00AM - 10:30AM Breakfast. 11:30AM - 2:00PM Lunch